Medusa

Trehalose – Sugar That Actively Promotes Brain Functioning and Blood Sugar Regulation

<p style&equals;"text-align&colon; justify&semi;">Specific type of mushrooms has sufficient amount of healthy sugars also called as trehalose&period; This sugar is naturally present in desert plants&comma; algae&comma; lobster&comma; honey and brewer’s yeast too&period; It is known to be efficient in balancing the levels of blood sugar&comma; as its sweetness is less than 45&percnt; of the normal sugar&period;<&sol;p>&NewLine;<h3 style&equals;"text-align&colon; justify&semi;"><strong>Beneficial Qualities of Trehalose<&sol;strong><&sol;h3>&NewLine;<ul style&equals;"text-align&colon; justify&semi;">&NewLine;<li>Resembles the normal sugar and flows like it too&period;<&sol;li>&NewLine;<li>It’s a natural source&comma; not chemically produced&period;<&sol;li>&NewLine;<li>Nil taste after use<&sol;li>&NewLine;<li>Beneficial in conditions such as diabetes and hypoglycemia<&sol;li>&NewLine;<li>Reduces cravings for sweets and a great substitute to normal sugar in any food or drink<&sol;li>&NewLine;<li>It is an excellent antioxidant<&sol;li>&NewLine;<li>It also acts as a preservative<&sol;li>&NewLine;<li>You can use trehalose instead of table sugar to make cakes&comma; pies&comma; brownies and cookies&period;<&sol;li>&NewLine;<&sol;ul>&NewLine;<p style&equals;"text-align&colon; justify&semi;">Naturally present trehalose found in some desert plants help the plant survive the scorching heat and keeps them alive&period; Due to this quality&comma; it is used an active ingredient in cosmetics to help retain moisture in the skin keeping it supple&period; Another advantage is that it is not digested in the stomach&comma; but the small intestine&period; This facilitates delayed entry into the blood&period;<&sol;p>&NewLine;<p style&equals;"text-align&colon; justify&semi;">Trehalose helps in preventing the bundling of proteins that are malformed in the brain&period; This helps in treating neurological disorders like Alzheimer’s&comma; Huntington’s and Parkinson’s&period; It contains an enzyme called trehalase&comma; which facilitates the sugar transportation to areas that needs sugar in the body and helps break the sugar into two molecules of glucose&period; Studies are still being conducted in understanding the sync between the metabolism&comma; energy and the performance of this sugar&period;<&sol;p>&NewLine;<h3 style&equals;"text-align&colon; justify&semi;"><strong>Other Benefits <&sol;strong><&sol;h3>&NewLine;<ul style&equals;"text-align&colon; justify&semi;">&NewLine;<li>It is a great antioxidant and its quality of being a preservative helps in preserving the moisture&comma; flavor and texture in food&period;<&sol;li>&NewLine;<li>To protect organs during the surgeries where transplants are required&comma; trehalose can be used in the solution&period;<&sol;li>&NewLine;<li>It prevents the degeneration of fatty acids&comma; carbohydrates and proteins in food&period; Hence&comma; it restricts the bacteria development&comma; which causes bad smell in the body&period; Hence&comma; cosmetic companies find this sugar to be quite useful&period;<&sol;li>&NewLine;<li>People suffering from dry eyes can be benefited by this sugar present in eye drops&period;<&sol;li>&NewLine;<&sol;ul>&NewLine;<p style&equals;"text-align&colon; justify&semi;">The market share of this sugar is really small globally&comma; as of now&comma; but is likely to grow in future&comma; as this disaccharide is useful and is slowly getting noticed by people&period; The other side is that it is relatively expensive compared to the regular refined sugar&period;<&sol;p>&NewLine;<p style&equals;"text-align&colon; justify&semi;">Trehalose benefits seem to be an advantage for many&comma; as it can be used in cooking various sweet dishes without having to worry about the sugar levels&period; It might not taste as sweet as the normal refined sugar and the positive side is that it helps in regulating the blood sugar levels&period;<&sol;p>&NewLine;<p style&equals;"text-align&colon; justify&semi;">Research is still being done on this sugar and you do not need an approval to use it&period; Trehalose is safe and has loads of applications that are under extensive study as of now&period;<&sol;p>&NewLine;

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