Medusa

Food Lovers’ Sicilian Holiday

<p>Among the many highlights of a memorable vacation is good food&period; In Sicily&comma; food lovers will find it hard to get bored with the many great tasting dishes&period; Sicilians take pride in their cuisine&period; It is often said that some of the best foods come from this part of the planet&period; Sicilians use the finest and freshest ingredients nature can provide and they keep it simple&period; Fine <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">flavours<&sol;span> plus the best ingredients equals mouth-watering delicacies that will appeal to even those with discerning tastes&period; If you have looked into a number of villas in Sicily for a place to stay&comma; then it is time to check some of Sicily’s finest gastronomic offerings&period;<&sol;p>&NewLine;<p style&equals;"text-align&colon; center&semi;"><img class&equals;"aligncenter size-full wp-image-5348" alt&equals;"Food Lovers' Sicilian Holiday" src&equals;"https&colon;&sol;&sol;medusamagazine&period;com&sol;wp-content&sol;uploads&sol;2013&sol;07&sol;lrg-2-Wterrace2&period;jpg" width&equals;"600" height&equals;"399" &sol;><&sol;p>&NewLine;<h2><span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;noSuggestion GINGER&lowbar;SOFATWARE&lowbar;correct">Arancini<&sol;span><&sol;h2>&NewLine;<p>If you are craving some delicious street foods&comma; a good starter is <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;noSuggestion GINGER&lowbar;SOFATWARE&lowbar;correct">arancini<&sol;span>&period; This is made from risotto rice and looks like a ball that is fried and stuffed with a yummy filling of cheese&comma; meat and peas&period; It is delectable and golden delicious&period;<&sol;p>&NewLine;<h2><span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;noSuggestion GINGER&lowbar;SOFATWARE&lowbar;correct">Cannoli<&sol;span><&sol;h2>&NewLine;<p><span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">Cannoli<&sol;span> is Sicily’s pride and is a tasty pastry that is crumbly and filled with creamy ricotta cheese&period; There is nothing in the world like it&period;<&sol;p>&NewLine;<h2><span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">Frutti<&sol;span> <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">di<&sol;span> Mare<&sol;h2>&NewLine;<p>The fruits of the sea are among the highlights of Sicilian cooking&period; Try some seafood pasta or get a taste of the local sardines&period; You will definitely love them&period;<&sol;p>&NewLine;<h2><span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">Granita<&sol;span><&sol;h2>&NewLine;<p>Perhaps the most popular sweet treat in Sicily is <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">granita<&sol;span>&period; If you are exhausted from looking at several villas in Sicily for your home away from home&comma; why not take a break and have some coffee <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">granita<&sol;span> to give you a surge of energy&quest;<&sol;p>&NewLine;<h2>Polpo Bollito<&sol;h2>&NewLine;<p>For lovers of seafood&comma; a simple but very tasty dish is polpo bollito or boiled octopus&period; This is not a fancy dish or <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">anything<&sol;span> like that but seafood in Sicily is fresh&comma; so this dish is reputably very good&period;<&sol;p>&NewLine;<h2><strong>Pane e P<span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">annelle<&sol;span><&sol;strong><&sol;h2>&NewLine;<p>While checking out some of the villas in Sicily where you can spend your holiday&comma; take a break to enjoy some of the delicious chickpea fritters that make a wonderful street food choice&period; Pane e <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">pannelle<&sol;span> is a delectable snack and is a great grab and go food&period;<&sol;p>&NewLine;<h2><strong>Spaghetti <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">ai<&sol;span> R<span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">icci<&sol;span><&sol;strong><&sol;h2>&NewLine;<p>Like most places in Italy pasta is a staple in Sicily&period; A good recipe is the one involving sea urchins&period; Spaghetti <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">ai<&sol;span> <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">ricci<&sol;span> needs about fifteen sea urchins to create one portion of the dish&period; It is very hard to make but the taste makes it all worth it&period;<&sol;p>&NewLine;<h2><strong><span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;noSuggestion GINGER&lowbar;SOFATWARE&lowbar;correct">Caponata<&sol;span><&sol;strong><&sol;h2>&NewLine;<p>Eggplant is another staple in Sicilian cuisine&period; It is used in pastas and&comma; in the case of <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;noSuggestion GINGER&lowbar;SOFATWARE&lowbar;correct">caponata<&sol;span>&comma; as a salad ingredient&period; <span class&equals;"GINGER&lowbar;SOFATWARE&lowbar;correct">Caponata<&sol;span> is a sweet and sour salad and is made from fried eggplant&comma; balsamic vinegar&comma; raisins&comma; and capers&period;<&sol;p>&NewLine;<p>For food lovers&comma; once you have chosen one of the villas in Sicily for your Italian holiday&comma; make sure to go out and try these amazing dishes&period;<&sol;p>&NewLine;

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